Tartufo Bianco
Italian Delight in Every Bite
Centre of strong espresso ice cream surrounded by fresh cream ice cream, coated with crispy meringe pieces.
"Tartufo Bianco" is Italian for "White Truffle". An intensive coffee flavour is achieved by use of extracted coffee sourced from South America. The cream ice cream contains 33% fresh cream and its mild creamy taste perfectly weds with the expresso ice cream. Finishing touch with Italian meringue.
Volume: 150 ml
Net weight/piece (gr): 80
Sales Channel: Foodservice
Milk fat (%): 9.23%
Fruit Content: -
Declaration Title: Dairy cream ice cream and dairy coffee ice cream with meringue granules (9%).
Ingredients: water, skimmed milk concentrate, whipped cream (contains milk), sugar, glucose syrup, wheat starch, coffee extract (1.7%), emulsifier: mono- and diglycerides of fatty acids; stabilizers: locust bean gum, guar gum; chicken egg white, flavourings.
Allergies: Traces of peanuts and nuts.
Shelf life: 24 months
Energy: 920 kJ / 219 kcal
Fat: 9.6 g
- of which -saturated fat: 6.8 g
Carbohydrates: 29.6 g
- of which -sugars: 28.2 g
Fibre: 0.1 g
Protein: 3.5 g
Salt: 0.14 g
Sodium: 56.2 mg
