Chocolats Glacés
Art of chocolate
Pralines with caramel, hazelnut and chocolat ice cream coated with Belgian chocolate in three different shapes.
One shape related to one complete flavour concept: hazelnut ice cream & intense hazelnut cream paste, chocolate ice cream & bitter cacao sauce, caramel ice cream & salty butter caramel sauce.
Volume: 20 ml
Net weight/piece (gr): 13.5
Sales Channel: Retail
Milk fat (%): 4.79%
Fruit Content: -
Declaration Title: A selection of 3 different ice cream chocolates: 3 x hazelnut ice cream with a hazelnut preparation (12,5%*) in the middle covered with milk chocolate (41,5%*), 3 x chocolate ice cream with chocolate sauce (13%*) in the middle covered with chocolate couverture (34%*) decorated with milk chocolate stripes (1%*), 3 x caramel ice cream with caramel sauce with salted butter (13%*) in the middle covered with milk chocolate (34%*) decorated with chocolate couverture stripes (1%*) (*percentages expressed on the ice cream chocolate)
Ingredients: skimmed milk, sugar, cocoa butter, cocoa mass, water, vegetable fat: coconut; whole milk powder, glucose syrup, butterfat (contains milk), butter (contains milk), lactose and milk protein, sugared condensed skimmed milk, glucose- fructose syrup, hazelnuts, fat-reduced cocoa powder, hazelnut paste, sucrose, dextrose, egg yolk powder, emulsifiers: mono- and diglycerides of fatty acids, lecithins (soya); stabilizers: locust bean gum, guar gum, hydroxy propyl distarch phosphate, pectin, carrageenan, sodium alginate; flavourings, invert sugar syrup, salt.
Allergies: Traces of peanuts and other nuts.
Shelf life: 36 months
Energy: 1616 kJ / 388 kcal
Fat: 25.4 g
- of which -saturated fat: 22.3 g
Carbohydrates: 35.5 g
- of which -sugars: 33.9 g
Fibre: 1.8 g
Protein: 3.5 g
Salt: 0.18 g
Sodium: 71.8 mg
